2186 Glabridin-90 CAS 84775-66-6
Whakataki mō Glabridin:
| INCI | CAS# |
| Tangohanga Pūtake Glycyrrhiza Glabra (Rīkori) | 84775-66-6 |
Ko te 2186 he paura māori hei whakamārama kiri, he mea tango mai i (Glycyrrhiza glabra LHe maha ngā mahi koiora i whakaatuhia e ia, pērā i te kaha ki te tango i ngā rauropi kore-hāora, te ārai-waikura me te mahi mā.
Ka āwhina te rīkiora ki te whakakore i te whero-pango, he āhua e puta ai he kiri pango, he ira rānei i runga i te kiri, ā, kāore i te ōrite te tae me te kakano. Ka āwhina anō hoki ki te whakaiti i te melasma, ka puta mai i te pānga o te rā, i ngā huringa homoni rānei i te wā e hapu ana. Ki te hiahia koe ki te whakamārama i tō kiri, kia mōhio koe he huarahi tūturu te rīkiora hei whakakapi i te hydroquinone, he matū tango-pango kaha.
Haunga te āwhina ki te whakamārama i te kiri kua pāngia e te kino o te rā, kei roto i te rīkiora te glabridin, e āwhina ana ki te aukati i te rerekētanga o te tae i ōna ara i te wā e pāngia ana e te rā, me muri tonu iho. Ko ngā hihi UV te tino take o te rerekētanga o te tae o te kiri, engari kei roto i te glabridin ngā whākōkī ārai UV e ārai ana i te puta mai o ngā kino kiri hou.
I ētahi wā ka pāngia tātou e ngā koha o te hakihaki, ngā whara rānei i puta mai i te kore o tō tātou he. Ka taea e te rīkiora te tere ake i te tukanga whakaora mā te aukati i te hanga o te melanin, he waikawa amino e hanga ana i te tae kiri. Ahakoa he āwhina te melanin ki te tiaki i te kiri mai i te kino o ngā hihi UV, he take kē atu anō te nui o te melanin. Ka taea e te nui o te hanga melanin i te wā e pāngia ana e te rā te hua ake i ngā pānga kino, tae atu ki ngā koha pouri me te mate pukupuku kiri.
E kiia ana he pānga whakamarie tō te rīkoriki ki te kiri, ā, he āwhina ki te whakamama i te mumura. Ka taea e te glycyrrhizin i roto i te rīkoriki te whakaiti i te whero, te riri me te pupuhi, ā, ka whakamahia hei rongoā i ngā mate kiri pēnei i te atopic dermatitis me te ekisema.
Ka āwhina te rīkiora ki te whakaora i te collagen me te elastin o tō tātou kiri, ā, he mea nui ēnei hei pupuri i te kiri kia ngāwari, kia maeneene, kia ngawari hoki. Ehara i te mea koinā anake, engari ka āwhina te rīkiora ki te tiaki i te kiri.waikawa hyaluronic, he ngota huka e kaha ana ki te pupuri i te wai tae atu ki te 1000 ngā wā o tōna taumaha, kia mātotoru ai te kiri, kia pūmau ai hoki.
GlabridinTaupānga:
1. Te Whakamā: He kaha ake te pānga aukati i te mahi a te tyrosinase i te
ko te Arbutin, te waikawa kojic, te huaora C me te hydroquinone. Ka taea e ia te aukati i te mahi a te tyrosinase retative protein (TRP-2)—dopachrome tautomerase. He tere, he tino whai hua hoki tana mahi whakama.
2. Ka kohi i ngā irahiko kore hāora: He rite tōna mahi ki te SOD ki te kohi i ngā irahiko kore hāora.
3. Ārai-waikura: He kaha ātete tata ki te hāora whakahohe pērā i te huaora E.
Ngā rahinga whakamahinga e taunakitia ana 0.015%~0.05%
Ngā Whakatakotoranga o Glabridin:
| Taonga | Paerewa |
| Āhua (20°C) | paura mā |
| Te ihirangi o te glabridin (HPLC,%) | 90.0~93.0 |
| Whakamātautau flavone | Pai |
| Mekuri (mg/kg) | ≤1.0 |
| Mata (mg/kg) | ≤10.0 |
| Āheniki (mg/kg) | ≤2.0 |
| Waipiro metila (mg/kg) | ≤2000 |
| Te katoa o ngā huakita (CFU/g) | ≤100 |
| Te rewena me te pokepokea ai (CFU/g) | ≤100 |
| Ngā huakita coliform wera-whakarewa (g) | Kino |
| Staphylococcus aureus (g) | Kino |
| Pseudomonas aeruginosa (g) | Kino |
Mōkihi：
Pounamu PE 10g / 50g/100g
Te wā whai mana:
24 marama
Rokiroki:
Te hauhautanga, te whare putunga maroke e rongoa ana i te pāmahana rūma
